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  <url>
    <loc>https://www.gossiphousecakery.com/recipes</loc>
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    <lastmod>2026-11-07</lastmod>
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  <url>
    <loc>https://www.gossiphousecakery.com/recipes/cheesecake-chocolate-barbera</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-11-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/e22f5cfe-8563-4651-a739-f2d7c7900509/fetta-cheesecake-cioccolato-ganache-lamponi</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/d5923cab-4640-4f21-adee-5a29edbc6b03/cheesecake-cioccolato-intera-ganache-fondente</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/58c078a4-2654-4a62-8e36-b237bd21856a/ingredienti-cheesecake-cioccolato-barbera-lamponi</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/24f6ab7f-e0b5-4b1d-8229-5727e8f19e95/base-digestive-cacao-cheesecake-stampo</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
      <image:caption>Gently press the crumbs down with the base of a glass to create an even layer, without compacting them too firmly.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/7b1c76f0-c5f2-4dbe-aea0-34d44cc840f4/crema-cheesecake-cioccolato-consistenza-mousse</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
      <image:caption>Before baking, the filling should be thick and soft, almost like a mousse. It should not be runny.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/8fc44410-73af-4dcf-95d2-696f219becb7/cheesecake-cioccolato-cotta-senza-ganache</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
      <image:caption>After chilling in the refrigerator, the cheesecake becomes firm enough to hold its shape, ready for its finishing layer of ganache.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/d5b5872f-01a5-4046-9d3c-3c4e41add1d8/riduzione-barbera-lamponi-scorza-arancia</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries - Metti in risalto</image:title>
      <image:caption>Pipe or spoon the mascarpone cream onto the completely cooled cupcakes.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/8f148eff-d7bb-44ad-a6d5-bb019edc2294/ganache-fondente-cheesecake-cioccolato</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/f3f66a2c-a802-462c-b8e7-aae719af0853/fetta-cheesecake-cioccolato-ganache-lamponi</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
      <image:caption>The cheesecake, sliced to reveal a firm yet creamy filling, finished with a thin layer of dark chocolate ganache.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/60a98b59-4dd4-4107-8fda-eb868102bbe5/fetta-cheesecake-cioccolato-ganache-lamponi</image:loc>
      <image:title>Recipes Archive - Chocolate Cheesecake with Barbera Appassimento &amp;amp; Raspberries</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.gossiphousecakery.com/recipes/castagnaccio-cupcakes</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-11-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/cd4f4705-003d-4724-8f13-b5757de26bc8/castagnaccio-cupcakes-mascarpone-rosemary</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/6e1e270a-218a-4ae0-a767-2458ecaf2b0c/castagnaccio-cupcake-ingredients-chestnut-flour</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/17b8e4ef-ead2-408e-af7d-a48230a0af98/crystallised-rosemary-castagnaccio-cupcakes</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/f1419807-cd8b-40d8-b7fa-50c68b172c06/Impasto+in+movimento+con+uvetta+e+pinoli.png</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes</image:title>
      <image:caption>Fold in the raisins and toasted pine nuts, mixing only until evenly distributed.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/23df243a-c5cd-494b-b2df-130dcdd7f353/Castagnaccio+artigianale+con+castagne+e+rosmarino.png</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes</image:title>
      <image:caption>Bake until risen and set, then leave in the tin for 5 minutes before cooling completely.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/363be2c2-cee0-4365-bb63-33b06296bef4/Crema+a+spirale+sul+cupcake.png</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes - Metti in risalto</image:title>
      <image:caption>Pipe or spoon the mascarpone cream onto the completely cooled cupcakes.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/000ee7d5-001c-4169-844c-afa4b1244f86/castagnaccio-cupcakes-chestnuts-rosemary</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/cecddd27-f626-4a04-994f-bba533d34892/Tre+cupcake+di+castagna%2C+crema+e+rosmarino.png</image:loc>
      <image:title>Recipes Archive - Castagnaccio Cupcakes</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.gossiphousecakery.com/recipes/american-pie-crust</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-10-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/c67db962-95ae-49c8-bcf2-46c78847be98/unbaked-american-pie-crust-rolling-pin</image:loc>
      <image:title>Recipes Archive - American Pie Crust - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/1386dd34-bb7e-4a4a-8733-d77ef503c99d/Burro%2C+farina+e+acqua+ghiacciata.png</image:loc>
      <image:title>Recipes Archive - American Pie Crust - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/0d4bf1fd-1ba4-44b0-8843-2877b5c64597/butter-pieces-in-flour-american-pie-crust</image:loc>
      <image:title>Recipes Archive - American Pie Crust</image:title>
      <image:caption>Stop while the mixture is still uneven and visible pieces of butter remain.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/c9881652-1c3c-4d8d-9d3c-83284bbfe1ea/shaggy-american-pie-crust-dough</image:loc>
      <image:title>Recipes Archive - American Pie Crust - Metti in risalto</image:title>
      <image:caption>Shaggy is good. The dough should look rough, irregular and only just combined.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/edf43a4e-7a5c-4d2b-8d37-baad8a8b1097/unbaked-american-pie-crust-in-pie-tin</image:loc>
      <image:title>Recipes Archive - American Pie Crust</image:title>
      <image:caption>Ease the dough into the tin without stretching it, then shape the edge and chill.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/9f28c217-56a9-4569-891c-7c6e36c61707/blind-baking-american-pie-crust-with-beans</image:loc>
      <image:title>Recipes Archive - American Pie Crust</image:title>
      <image:caption>Line the chilled crust with baking paper and fill it completely with baking weights.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/993f9666-59db-493e-87e8-734a5ccdcc6a/blind-baked-american-pie-crust-lightly-golden</image:loc>
      <image:title>Recipes Archive - American Pie Crust - Metti in risalto</image:title>
      <image:caption>Bake until the base looks dry and the edges are lightly golden.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/11dfc4e9-15e2-44dd-ab66-396bac7c1f8e/Crosta+rustica+e+matterello.png</image:loc>
      <image:title>Recipes Archive - American Pie Crust</image:title>
    </image:image>
  </url>
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    <loc>https://www.gossiphousecakery.com/recipes/category/Cupcakes</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://www.gossiphousecakery.com/recipes/category/Basic+Pastry</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://www.gossiphousecakery.com/recipes/tag/castagnaccio+cupcakes</loc>
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  </url>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/Chocolate+Cheesecake</loc>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/Raspberries</loc>
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  <url>
    <loc>https://www.gossiphousecakery.com/recipes/tag/Pie+Crust</loc>
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    <priority>0.5</priority>
  </url>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/-+crystallised+rosemary</loc>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/Italian+desserts</loc>
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  <url>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/American+Baking</loc>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/autumn+baking</loc>
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  <url>
    <loc>https://www.gossiphousecakery.com/recipes/tag/mascarpone+cream</loc>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/Dark+Chocolate</loc>
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    <loc>https://www.gossiphousecakery.com/recipes/tag/Barbera+Appassimento</loc>
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  <url>
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    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-10-27</lastmod>
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    <lastmod>2026-10-27</lastmod>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
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    <image:image>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
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    <image:image>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
    </image:image>
    <image:image>
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      <image:title>Baking Journal - A Weekend Tasted    in Piemonte</image:title>
    </image:image>
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  <url>
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  <url>
    <loc>https://www.gossiphousecakery.com/baking-journal/tag/Turin</loc>
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    <loc>https://www.gossiphousecakery.com/baking-journal/tag/Bicerin</loc>
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    <loc>https://www.gossiphousecakery.com/baking-journal/tag/Bonet</loc>
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    <loc>https://www.gossiphousecakery.com/baking-journal/tag/Piemonte</loc>
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  <url>
    <loc>https://www.gossiphousecakery.com/baking-journal/tag/Food+Travel</loc>
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    <lastmod>2026-10-21</lastmod>
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  <url>
    <loc>https://www.gossiphousecakery.com/ricette-in-italiano</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-11-07</lastmod>
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  <url>
    <loc>https://www.gossiphousecakery.com/ricette-in-italiano/cheesecake-cioccolato-barbera</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-11-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/e22f5cfe-8563-4651-a739-f2d7c7900509/fetta-cheesecake-cioccolato-ganache-lamponi</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/d5923cab-4640-4f21-adee-5a29edbc6b03/cheesecake-cioccolato-intera-ganache-fondente</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/58c078a4-2654-4a62-8e36-b237bd21856a/ingredienti-cheesecake-cioccolato-barbera-lamponi</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/24f6ab7f-e0b5-4b1d-8229-5727e8f19e95/base-digestive-cacao-cheesecake-stampo</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
      <image:caption>Compatta le briciole con il fondo di un bicchiere, formando uno strato uniforme senza schiacciarlo eccessivamente.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/7b1c76f0-c5f2-4dbe-aea0-34d44cc840f4/crema-cheesecake-cioccolato-consistenza-mousse</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
      <image:caption>Prima della cottura, la crema deve essere densa e soffice, quasi come una mousse. Non deve risultare liquida.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/8fc44410-73af-4dcf-95d2-696f219becb7/cheesecake-cioccolato-cotta-senza-ganache</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
      <image:caption>Dopo il riposo in frigorifero, la cheesecake acquista una struttura stabile, pronta per essere completata con la ganache.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/d5b5872f-01a5-4046-9d3c-3c4e41add1d8/riduzione-barbera-lamponi-scorza-arancia</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi - Metti in risalto</image:title>
      <image:caption>Pipe or spoon the mascarpone cream onto the completely cooled cupcakes.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/8f148eff-d7bb-44ad-a6d5-bb019edc2294/ganache-fondente-cheesecake-cioccolato</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/f3f66a2c-a802-462c-b8e7-aae719af0853/fetta-cheesecake-cioccolato-ganache-lamponi</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
      <image:caption>La cheesecake al taglio: una crema compatta ma morbida, completata da un sottile strato di ganache fondente.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/60a98b59-4dd4-4107-8fda-eb868102bbe5/fetta-cheesecake-cioccolato-ganache-lamponi</image:loc>
      <image:title>Ricette in Italiano - Cheesecake al cioccolato con Barbera Appassimento e lamponi</image:title>
    </image:image>
  </url>
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    <loc>https://www.gossiphousecakery.com/ricette-in-italiano/castagnaccio-cupcakes</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-11-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/5730297b-7110-40e3-b8c4-d8d2d27d38db/Tre+cupcake+al+castagnaccio+nei+pirottini+di+carta%2C+decorati+con+crema+al+mascarpone%2C+pinoli+tostati+e+rametti+di+rosmarino+cristallizzato.</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/6e1e270a-218a-4ae0-a767-2458ecaf2b0c/castagnaccio-cupcake-ingredients-chestnut-flour</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/17b8e4ef-ead2-408e-af7d-a48230a0af98/crystallised-rosemary-castagnaccio-cupcakes</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/f1419807-cd8b-40d8-b7fa-50c68b172c06/Impasto+in+movimento+con+uvetta+e+pinoli.png</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake</image:title>
      <image:caption>Incorpora delicatamente l’uvetta e i pinoli tostati, mescolando solo quanto basta per distribuirli uniformemente nell’impasto.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/23df243a-c5cd-494b-b2df-130dcdd7f353/Castagnaccio+artigianale+con+castagne+e+rosmarino.png</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake</image:title>
      <image:caption>Cupcake cotti ben lievitati e cotti. Lasciati nello stampo per 5 minuti, poi trasferiti su una gratella fino a completo raffreddamento.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/363be2c2-cee0-4365-bb63-33b06296bef4/Crema+a+spirale+sul+cupcake.png</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake - Metti in risalto</image:title>
      <image:caption>Distribuisci la crema al mascarpone sui cupcake completamente freddi, utilizzando una sac à poche oppure un cucchiaio.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/cecddd27-f626-4a04-994f-bba533d34892/Tre+cupcake+di+castagna%2C+crema+e+rosmarino.png</image:loc>
      <image:title>Ricette in Italiano - Castagnaccio Cupcakes — Il castagnaccio diventa un cupcake</image:title>
    </image:image>
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    <lastmod>2026-11-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/c67db962-95ae-49c8-bcf2-46c78847be98/unbaked-american-pie-crust-rolling-pin</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane - Metti in risalto</image:title>
      <image:caption>American Pie Crust ancora cruda, sistemata a mano in uno stampo di metallo, accanto a un mattarello infarinato.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/1386dd34-bb7e-4a4a-8733-d77ef503c99d/Burro%2C+farina+e+acqua+ghiacciata.png</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane - Metti in risalto</image:title>
      <image:caption>Di qualunque cosa si tratti, il modo in cui racconti la tua storia online può fare la differenza.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/0d4bf1fd-1ba4-44b0-8843-2877b5c64597/butter-pieces-in-flour-american-pie-crust</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane</image:title>
      <image:caption>Fermati quando il composto è ancora irregolare e il burro rimane visibile.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/c9881652-1c3c-4d8d-9d3c-83284bbfe1ea/shaggy-american-pie-crust-dough</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane - Metti in risalto</image:title>
      <image:caption>Impasto irregolare dell'American Pie Crust raccolto delicatamente tra due fogli di carta da forno.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/edf43a4e-7a5c-4d2b-8d37-baad8a8b1097/unbaked-american-pie-crust-in-pie-tin</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane</image:title>
      <image:caption>American Pie Crust cruda sistemata in uno stampo di metallo, con il bordo modellato a mano.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/9f28c217-56a9-4569-891c-7c6e36c61707/blind-baking-american-pie-crust-with-beans</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane</image:title>
      <image:caption>Line the chilled crust with baking paper and fill it completely with baking weights.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane - Metti in risalto</image:title>
      <image:caption>La base è pronta quando il fondo appare asciutto e i bordi sono leggermente dorati.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/6ac767ebf3328704904da57d/11dfc4e9-15e2-44dd-ab66-396bac7c1f8e/Crosta+rustica+e+matterello.png</image:loc>
      <image:title>Ricette in Italiano - American Pie Crust — La base per le pie americane</image:title>
    </image:image>
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      <image:title>Diario di cucina - Un Weekend da Assaporare in Piemonte</image:title>
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